Chef's Specialties

Scallops, peas, carrots, onions, bean sprouts, and egg.

Scallop, shrimp, crawfish, peas, carrots, onions, and eggs.

Scallops, peanuts, diced carrots, bamboo, bell peppers, and Chinese mushrooms.

Scallops, peanuts, diced carrots, bamboo, bell peppers, and Chinese mushrooms.

Crispy chicken with bell peppers, onions, and scallions in a tangy spicy sauce. Spicy.

Scallops, cashews, diced carrots, bamboo, peas, and Chinese mushrooms.

Crawfish, peanuts, diced carrots, bamboo, bell peppers, and Chinese mushrooms. Spicy.

Chicken, beef, scallop, and string beans in a casserole pot. Spicy.

Crawfish, cashews, diced carrots, bamboo, peas, and Chinese mushrooms.

Spicy

Sea bass filets with snap peas, bamboo, baby corn, and Chinese mushrooms.

Spicy

Spicy